Key Statistics

Food Services and Drinking Places (722)

The Food Services and Drinking Places industry has $2.3B in premium across 4.2K employers and 3.5M participants.

The average participant working in Food Services and Drinking Places has a low premium as benchmarked against the national average, paying roughly $644 per participant across all coverages (-12% below the average).

See the Knowledge Base for information about data sources and contributing factors.

Top Employers

EmployerPremiumParticipants

$146.8M6%

274K8%

$117.1M5%

673.5K19%

$153.5M7%

104.4K3%

$58.8M3%

199K6%

$57.4M3%

106.7K3%

$16.1M<1%

184.4K5%

$62.7M3%

46.3K1%

$87.3M4%

30.5K<1%

$80.6M4%

24.6K<1%

$11.1M<1%

86.5K2%

$18.1M<1%

28.5K<1%

$13.9M<1%

34.2K<1%

$11.7M<1%

37.5K1%

$63.6M3%

16K<1%

$7.3M<1%

96.4K3%

$9.4M<1%

44.8K1%

$22.9M1%

13.4K<1%

$14.4M<1%

12.4K<1%

$5.6M<1%

72.1K2%

$12.8M<1%

11.2K<1%

Top Carriers

CarrierPlansPremiumParticipants

2366%

$307M14%

125.7K4%

2496%

$85.4M4%

519.3K15%

1985%

$293.4M13%

55.1K2%

1073%

$146M6%

115.4K3%

1504%

$136.7M6%

101.3K3%

1905%

$50.8M2%

524.5K15%

2295%

$24.7M1%

77.7K2%

2346%

$21.9M<1%

120.4K3%

1103%

$18.8M<1%

166.4K5%

752%

$22.3M<1%

143.7K4%

Top Brokers

BrokerPlansPremiumCompensationParticipants

1253%

$271.1M16%

$6.2M8%

288.4K11%

2065%

$229.6M14%

$5.1M7%

726.5K27%

2907%

$94.4M6%

$5.2M7%

102.1K4%

1854%

$76M5%

$6M8%

120.8K4%

1814%

$84.8M5%

$4M5%

140.1K5%

2285%

$86.7M5%

$4.4M6%

47.7K2%

882%

$40.4M2%

$2.8M4%

171.3K6%

1353%

$41.1M2%

$2.3M3%

59K2%

822%

$47.4M3%

$2.5M3%

55.1K2%

1253%

$38.2M2%

$2.4M3%

54.6K2%